DON’T BE CHICKEN. COOK WITH SMOKED SAUSAGE.

Sausage is simpler. It’s perfectly seasoned and smoked so half the recipe is done before you start.

WHY SMOKED SAUSAGE?

If you think the easiest recipes are made with chicken, it’s time to introduce Hillshire Farm Smoked Sausage to your kitchen. They’re fully cooked and perfectly seasoned, so half the recipe is completed before you even start. Don’t be chicken. Discover how the bold and delicious flavor of our smoked sausage can make any meal sensational in as little as 15 minutes.

DON’T BE CHICKEN. COOK WITH SMOKED SAUSAGE.

Sausage is simpler. It’s perfectly seasoned and smoked so half the recipe is done before you start.

TIPS FROM OUR CHEF

Learn exciting twists on old classics, simple kitchen hacks and more deliciousness from Hillshire Farm’s very own Chef Amanda.

SIMPLE RECIPES

Prepare to add to your personal cookbook with these deliciously easy recipes, starring our versatile smoked sausage.

WORDS TO COOK BY

Get inspired by these mouth-watering words of wisdom.

why sausage tips recipe words to cook by
SORT BY  ▸ SIMPLE RECIPES TIPS FROM OUR CHEF WORDS TO COOK BY

Want to know the secret to perfect, fluffy rice every time? Check out our latest #ChefTalks with Hillshire Farm’s Chef Amanda.